Springtime Dinner Wins

March 21, 2022
by Kate Eat

    Sunday 27th March marks the day the clocks go forward, and while that means one hour less tucked up in bed, it also brings the promise of longer, brighter days and warmer times on the horizon. As we can hope for balmier weather outside, there are plenty of ways to celebrate the arrival of spring in the kitchen, too. Coming up on our menu, we’ve got some delicious recipes using the best of March’s ingredients, so you can add a little springtime sunshine to your box.

    Harissa Chicken and Roasted Cauliflower with Green Beans, Roast Potatoes and Yoghurt Drizzle

    Harissa Chicken and Roasted Cauliflower with Green Beans, Roast Potatoes and Yoghurt Drizzle recipe image

    Deliciously warming, this dish celebrates the humble cauliflower by giving it a little oomph from the harissa spices. An absolute winner for spring evening dinners. 

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    Chicken Enchiladas and Wedges with Cheese, Soured Cream and Spring Onion

    Chicken Enchiladas and Wedges with Cheese, Soured Cream and Spring Onion recipe image

    Crowd pleaser? We think so. These Chicken Enchiladas and Wedges with Cheese, Soured Cream and Spring Onion is a family friendly recipe at its finest. Plus, spring onions are in season at this time of year, so it’s a tasty way to make the most of this fresh ingredient. 

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    Coconut Caribbean Style Soup with Sweet Potato and Kidney Beans

    Coconut Caribbean Style Soup with Sweet Potato and Kidney Beans recipe image

    Packed with flavour, this Coconut Caribbean Style Soup with Sweet Potato and Kidney Beans recipe uses two seasonal ingredients – sweet potato and spring onions – both coming together in this deliciously warming soup, just right for spring.

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