Bright, zesty, and full of flavour, we’ve given a classic favourite a twist to bring the tropics to you this Christmas
- 50ml gin
- 70ml fresh blood orange juice
- 2 dashes orange bitters
- 120ml tonic water
- Fill a glass with ice. Add gin, blood orange juice, and orange bitters.
- Top with tonic water and gently stir.
- Garnish with a blood orange slice and serve.