Brunch is Back. Here’s How to Get Your Brunch Fix at Home! February 5, 2021

by Hattie Brunch

Brunch is BACK and it’s better. 

We heard your passionate cries to bring back Brunch, and it is now available to order as a separate to your weekly meals.

From sweet treats, savoury sensations to a magnificent mix, each recipe has been given an exciting twist. As all our fresh ingredients are pre-portioned, it’s never been easier to get your Brunch fix. 

Keep on reading to see what we have got planned *immediately adds to box*

What’s on the menu? 

Smashed Avo & Bacon on Toasted Sourdough With Peanut and Maple Syrup Pancakes (Serves 2) 

Menu for 13 Feb to 29 Feb

A staple on brunch menus everywhere, we had to feature avo on toast. However, in true HelloFresh style, we put a spin on a classic, adding smoky streaky bacon and a crumbling of tangy feta. The stronger flavours work wonders with the more subtle taste of buttery avocado. 

And, as if that wasn’t enough, we’ve also thrown in a sweet treat for the ultimate brunch spread. This week, our brunch offering comes with light and fluffy pancakes coated with a spread of peanut butter and maple syrup. Sweet tooths, we’ve got you covered with this one!

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Mexican Style Chorizo Hash with Refried Beans & Avo (Serves 2) 

Menu for 20 Feb to 26 Feb

Here to start your mornings with a little Mexican kick, this Mexican style chorizo hash with refried beans and avocado is every brunch-lovers dream. Simply add eggs and a whole lotta coffee. 

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Eggs Florentine and Mango Granola Parfait (Serves 2) 

Menu for 27 Feb to 5 March

We love eggs Florentine for its unbeatable buttery hollandaise sauce. If you’re afraid of making the sauce or poaching your eggs, don’t be! We’ve got all the instructions to help you step-by-step. 

Plus, as if one course wasn’t enough, this week we’ve also thrown in a deliciously fresh parfait.

Note: This recipe doesn’t include eggs. We also strongly suggest you pair it with a steaming hot brew. 

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Buttermilk Pancakes and Honey Roasted Figs with Greek Yoghurt and Pistachio Sauce (Serves 2) 

Menu for 6 March to 12 March

Pancakes are a brunch must, and we’ve pulled out all the stops to bring you a pancake recipe to top all others. It’s a bold claim. But with honey-roasted figs and an exquisite pistachio sauce, we think you’ll have to agree! 

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Hungry for more kitchen inspiration? Then take a look at these… 

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