Passion Fruit & Cashew Breakfast Pots February 3, 2016

by Trisha Eat

HF160111-R07_NL_W06_MAIN_low

The days are getting brighter and brighter and there is a little bit more of a spring in everyone’s step. So getting up a bit earlier and making a delightful pot of passion fruit, cashew and yoghurt to start the day is definitely possible. But if you still want to hit the snooze button, I get it. That snooze button can be a life saver…  but don’t worry, you can make these and pop them in the fridge overnight!

 

HF160111-R07_NL_W06_Step1_low
HF160111-R07_NL_W06_Step2_low
HF160111-R07_NL_W06_Step3_low
HF160111-R07_NL_W06_Step4_low
Previous post
Patrick’s on the Tele! Patrick’s on the Tele!
Next post
The Great HelloFresh Bake Off: Results are IN! The Great HelloFresh Bake Off: Results are IN!

Related posts

Leave a Reply

Your email address will not be published. Required fields are marked *