Food of Hong KongSeptember 13, 2014
In Hong Kong when the weather is hot and humid, it feels incredibly to sit in air conditioned rooms and indulge in some good food. Just to give you a little glimpse of the snacks Hong Kong has to offer.
The street side snacks that you can find everywhere, they are little puff balls of sweet sponge.
This is for those who want to indulge in the morning, pineapple bun with a slab of butter in the middle. Decadent and best to go with a strong cup of coffee or tea.
Egg Tarts in Hong Kong is similar to the custard tart, but the filling more vanilla than nutmeg. You can have it in two different pastries, shortcrust and the puff pastry, both which are delicious.