The Fresh Faces

Drinks

Gin & Tonic Recipe with a Tropical Twist

Eat February 6, 2017

When I think of gin and tonic, I think of scorching hot summer days. But as such a British favourite, it seems a shame to forego a lovely G&(...)

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Our Rhubarb & Strawberry Cocktail with Cawston Press

Eat February 3, 2017

We’ve teamed up with Cawston Press to bring you deliciously natural soft drinks.

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5 Top Smoothie Recipes in the World (We’re Convinced)

Eat January 30, 2017

You've made it to the end of January (whether dry or not), and that's a thing to celebrate. Today's Daily Yay is simple: try one of these delicious smoothie recipes (...)

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Beer and Food Pairing with HonestBrew

Eat January 26, 2017

What is beer pairing?
If you haven't tried beer pairing before, don't knock it before you try it. It's pretty much the same bag as pairing wine with your food; (...)

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3 Detox Water Recipes For 2017

Our Recipes January 5, 2017

You know the drill. Every year, you promise yourself you’re going to drink more water as you imagine your skin glowing like some kind of incredible moisturiser advert.

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1 comment

Thomina Pear says:

Hi, sounds delicious. If I make a batch how long will it be ok to leave in fridge?

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Our Easy Mulled Wine Recipe

Eat December 5, 2016

The wonderful thing about Christmas is that even though there are certain national traditions like bucks fizz, the Queen’s speech and setting your Christmas pudding on fire, every family has their own unique little traditions.

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Our Festive Gingerbread Milkshake

Eat December 2, 2016

If there is one time of year when indulgence is warranted. But if you’re going to do it, do it right with our incredibly Christmassy gingerbread milkshake.

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4 Mighty Mocktails That’ll Energise You

Our Recipes November 3, 2016

Having people over for dinner, but don’t want to drink? OR do you have some guests who don’t drink and you want to offer them something a bit more swanky than water or orange juice?

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2 comments

Anne Harper says:

Hi your Mocktails sound delicious but I have a worry with the sugar syrup.I am trying to lose weight by following a healthy eating plan.I am getting my first delivery today and I am looking forward to how you do it.

Trisha says:

Hi Anne,

If you don’t want to use sugar syrup that’s fine too! Don’t add it, and see how it tastes. If you’d then like it a bit sweeter, add a tiny bit of honey to some hot water, stir it and then add that in (once cooled).

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Meryl’s Mighty Matcha Hot Chocolate Recipe

Our Recipes October 19, 2016

“Who is this Meryl?” I hear you say. Well! She’s only our witty new creative genuis of a Content & Social Media Manager – so look out for her on the blog soon!

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How To Make Cocktails

Our Recipes October 4, 2016

Making cocktails is always harder than it looks… sometimes you make something, you think you’ve followed the recipe and when you have a sip it’s just pure evil in a glass.

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