Say hello to our NEW lunch range June 4, 2021

by Hattie Lunch Recipes

Lunchtimes just got a seriously delicious shake up.

It’s safe to say our work patterns have shifted in the last year, particularly at lunchtime. With working from home becoming the norm, those grab and go options disappeared from a lot of our doorsteps. 

Where we once bought the same lunch day in, day out, as a nation our behaviours shift to preparing more in-home meals. As the champions of scratch-cooking, this is music to our ears. But, we know finding the inspiration and time can be hard. Enter: the lunch rut.

So, to help you eat the meals you want to eat for lunch, our team of chefs have introduced NEW lunch recipes inspired by the UK’s favourite lunch styles. 

Created for one person, rustle up a fresh salad or indulgent sandwich – with absolutely no cooking required. With all the recipes ready in just five minutes, you can get out of the dreaded lunch rut, enjoy delicious, home-cooked food and have more time to relax whether you’re working from home or back to the grind.

What’s on the menu? 

From an Italian inspired Serrano and Mozzarella Roll with Fig Jam and Rocket to a Falafel, Peashoot and Beetroot Salad with Dill Yoghurt Dressing, there’s something for every tastebud. Here’s what’s coming up…

Serrano and Mozzarella Roll with Fig Jam and Rocket

Bring Italian inspired goodness to your lunchtime with our Serrano & Mozzarella Roll with Fig Jam and Rocket. We’ve packed the freshest, creamiest Mozzarella into a seeded roll, added Serrano ham and rocket and given it all a sweet touch with a fig jam. Ready to eat in just 5 minutes, lunch has quickly become exciting.

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Chicken & Avocado Salad with Croutons & Pumpkin Seeds

Update your standard lunch with our delicious Chicken and Avocado Salad with Croutons and Pumpkin seeds. Take a bite of crisp baby gem lettuce teamed with succulent pre-cooked chicken and taste the creaminess of fresh avocado contrasted with just the right sharpness of French dressing. With croutons and pumpkin seeds for crunch, this salad is what lunchtimes were made for.

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Tuna Mayo Seeded Roll with Baby Gem Lettuce

Our Tuna Mayo Seeded Roll with Baby Gem Lettuce is an indulgent twist on a classic favourite. We’ve infused tuna with basil and added refreshing baby gem lettuce and, of course, creamy mayo into a seeded roll. Classic, tasty and simple to make, it’s what your lunchtimes have been crying out for.

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Goats cheese & Fig Salad with Rocket & Walnuts

Sweet and salty mix perfectly to give a lunch that’s so moreish you won’t want it to end. Our Goat’s Cheese & Fig Salad with Rockets & Walnuts blends the creamy, soft textures of a much-loved cheese and the sweetness of fig with rocket and a French dressing. Topped with walnuts for an extra crunch, it’s a great, light, lunchtime dish.

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Chicken, Serrano & Avocado Seeded Roll

Take a bite of our Chicken, Serrano & Avocado Seeded Roll and indulge in a mouthwatering twist on a classic sandwich. We’ve packed a granary roll with cooked chicken and added Serrano ham, mayonnaise and avocado for a creamy, salty combo that works perfectly together. Sit back and enjoy.

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Falafel, Pea Shoot and Beetroot Salad with a Dill Yoghurt Dressing

For lunch with a delicious difference our Falafel, Pea Shoot and Beetroot Salad with a Dill Yoghurt Dressing has it covered. We’ve taken ready-to-eat falafels, mixed them with beetroot and peas shoots and topped the whole thing off with a dill yoghurt dressing. Simply delicious…

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Cheddar Cheese & Caramelised Onion Roll with Rocket & Tomato

What’s better than a traditional cheese sandwich? Our Cheese and Caramelised Onion Roll with Tomato and Rocket. We’ve taken the classic favourite and given it a decadent twist, topping a seeded roll with mayonnaise and onion marmalade and packing it full of rich and creamy Cheddar cheese, rocket and tomato. Enjoy!

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Tuna & Avocado Salad with Sugar Snap Peas and a Basil Pesto Dressing

‘Creamy’, ‘inspired’ and ‘delicious’ are just three ways we’d describe our Tuna & Avocado Salad with Sugar Snap Peas and a Basil Pesto Dressing. We’ve mixed basil-infused tuna with a fresh pesto dressing and popped it on top of a sugar snap pea, baby salad and avocado base for a unique lunch that will hit your tastebuds time and time again.

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Vietnamese Style Chicken Sandwich with Sriracha Mayo, Slaw and Coriander

Take a bite of a globally-inspired lunch with our Vietnamese Style Chicken Sandwich with Sriracha Mayo, Slaw and Coriander. Take a bite of a soft, seeded roll packed full of cooked chicken, coriander and a slightly spiced mayo and coleslaw – any that doesn’t fit in the roll can be had on the side.

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